ALCHEMY DMC strives to keep pushing boundaries so we went looking for the best ceviche in town in the humble neighborhood of Rodrigo Bueno.
![](https://www.alchemydmc.com/wp-content/uploads/2019/05/01_Barrio_Rodrigo_Bueno.jpg)
We were tipped off by renowned Peruvian chef Anthony Vázquez from La Mar Restaurant, who said the ceviche served in “Lo de Nachito” is the city’s best kept secret without a shadow of doubt.
![](https://www.alchemydmc.com/wp-content/uploads/2019/05/03_Barrio_Rodrigo_Bueno.jpg)
We thoroughly enjoyed an amazing lunch and shared for a little while the culture, necessities and the everyday life of this area and its people. They welcomed us with their arms wide open.
![](https://www.alchemydmc.com/wp-content/uploads/2019/05/04_Barrio_Rodrigo_Bueno.jpg)
It would be our pleasure to share these experiences with our alchemist friends, who are always ready for new challenges!
![](https://www.alchemydmc.com/wp-content/uploads/2019/05/05_Barrio_Rodrigo_Bueno.jpg)